Welcome to Bistro 555

Geneviève Guy’s new restaurant venue is offering fine French food in a casual setting. The restaurant is inspired by Geneviève’s travels and more than 25 years of experience in the food scene. It’s the story of a young girl’s love for her native Alsace, her passion for Lyon the city that enriched her culinary savoir, her travels through Provence and Auvergne that broadened her horizons, and Houston that she now calls home.

The small dynamic menu is farm to table inspired and features seasonal items: 5 appetizers, 5 main courses, and 5 desserts. The small a la carte menu will be revised several times a month, and will reflect the trend of the moment.

A strictly French wine list made entirely of small, family-owned vineyards complements the menu.